Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Cut the marshmallows you mix into the sweet potato mix up very small if you are using the large marshmallows (so they can melt easily). Everyone raved about this dish and it was devoured right away! This will fit in an 8x8 dish. No gift befits the food-obsessed people in your life like a cookbook. They held a soft cube form long enough to pick up with a fork, but dissolved the minute they hit your mouth. You should have about 10 to 12 cups when finished. I find myself strangely compelled by the luscious, syrupy purée, just tangy enough with lime to find a workable partnership with the white dots of marshmallow, tortoiseshelled by the heat of the oven. Sprinkle cinnamon on top. Continue baking, stirring occasionally, for about 30 minutes, or until the potatoes are tender and the liquid is syrupy. Preheat the oven to 375 F. Butter a 9-by-13-by-2-inch baking pan or shallow 3-quart casserole. For a hint of citrus flavor, add about 3 tablespoons of frozen orange juice concentrate along with the vanilla extract. Preheat oven to 350° and grease a 9-x-13" baking dish with cooking spray. Toss the sweet potatoes or yams with the desired quantity of … Second time around, I peeled the yams first and cubed them and steamed them until tender. Marshmallows were golden and made lovely crust. I agree, cinnamon really does give this one an extra punch. These came out really great with a few minor variations. Top the yams with marshmallows. Place the baking dish in the oven and bake at 350 degrees F for 20 minutes. If you aren't a fan of the marshmallow topping, leave them out or add the marshmallows to only half of the dish. You can opt-out at any time. Pop this casserole in the oven and make the kiddos’ eyes light up when you tell them to eat their vegetables. Download. Once I had the marshmallows, it was very easy to complete the recipe. Put casserole back into oven for 10 minutes to soften and slightly melt marshmallows. I drained and coarsly smashed the canned yams to make them smoother, but also to keep some texture to them. This dish goes together in 20 minutes thanks to the … Or there may be something to using a higher heat to carmelize the sugar. Or there may be something to using a higher heat to carmelize the sugar. For a nutty crunch, add about 1/2 cup of toasted pecans to the candied sweet potatoes just before you add the miniature marshmallows and then bake the casserole as directed. They tasted fine, but looked awful. Sweet potato dishes are an essential part of any holiday feast. I think next time I will mash them up, too. One thing you must try is adding cinnamon after adding the butter, it is so much better, add enough to lightly dust the entire thing, add more or less depending on your taste. Top with pineapple chunks. I added the butter, sugar and a cup of marshmallows and left it in the fridge. Yams, brown sugar, spices and marshmallows make this dish a classic treat for the holidays. Stir brown sugar, orange juice, and nutmeg with the … Then … Learn how to make this classic winter warmer with recipes from around the world. Serve hot. Put yams in a 9x13-inch casserole dish and pour mixture over top. Still tasted great! Bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have melted. And great!!!! Oct 11, 2017 - Explore Jessica's board "Yams with marshmallows" on Pinterest. Keywords: thanksgiving side dish recipe, sweet potato casserole recipe, sweet potato … Serve as soon as possible while the marshmallows … I left it covered that entire time as I wanted it to heat up, but not burn. An Institute of Culinary Education grad, she also develops and tests recipes. I put several cubes of butter over top. For more details, see our, Learn How to Make Marshmallows on Your Own, Bourbon Apple Pie With Raisins and Pecans. Four large fresh yams (microwaved 20 minutes per a previous reviewer) peeled and cubed (they were almost too soft to cube) fit in a 1 1/2 quart casserole. You will need about 2 pounds, or 3 to 5 yams, depending on the size. Drain yams and use 3/4 cup syrup from them. Drain the sweet potatoes or yams very well before moving forward with your recipe. And to be honest, I just never really loved the candied yams … Candied, mashed, or combined with casserole ingredients, there are many ways to prepare yams or sweet potatoes. Add comma separated list of ingredients to exclude from recipe. I prepared it ahead of time so I'll give the details in case it helps someone else. This size make for a beautiful presentation when the marshmallows puff up. Nothing I had was cooking at 400, so I tossed it in for 20-30 minutes with some other things at 350, and for another 20-25 at 375. I forgot to add it in the second batch and everyone said it was missing something and wasn't as good, I realized then that I forgot the cinnamon! Mix potatoes, butter and spices with mixer as directed; spoon into microwaveable 1-1/2-qt. The Spruce / Diana Chistruga. Sprinkle with brown sugar. Bake uncovered in a preheated oven until the yams are heated through and the marshmallows start to turn a light golden color (about 20 minutes). Fill with water until they are covered by at least 1 … Top with remaining marshmallows (or amount you prefer). Download. Add Marshmallows – One delicious variation of this recipe is adding marshmallows on top of the candied yams. Candied Yams are the classic holiday side dish on tables across the country every year and these Candied Sweet Potatoes with Marshmallows take that recipe up a notch! Arrange the sweet potato cubes in the prepared baking pan. This is a simple and quick way to enjoy a Thanksgiving favorite! Return the pan to the oven and bake for about 3 to 5 minutes, or until the marshmallows are partially melted and golden brown. Next time, I'll know to drain them. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 2/3 cup brown sugar (light or dark, packed), 4 cups miniature marshmallows (more or less, to cover). I covered the top with more marshmallows and popped it back in uncovered long enough for the marshmallows to merge and get toasty. But it always pays to keep an open mind. While true yams are a completely different vegetable, orange-fleshed sweet potatoes are often labeled "yams" to differentiate them from lighter flesh sweet potatoes. It seemed MUCH easier for me than microwaving first and the final texture came out better. I covered the top with more marshmallows and popped it back in uncovered long enough for the marshmallows to merge and get toasty. To. Amount is based on available nutrient data. Spread the marshmallows evenly over the yams. Place the pot on the stove top, turn the heat to high, and let the yams boil for about 5 minutes. Most of the marshmallows fell into the juice and dissolved, and I ended up with yams floating in a watery juice. With a hint of cinnamon for zing, these candied yams are so delicious and amazingly simple to make. Top with marshmallows and bake for … Preheat oven to 375°F. I’ve seen recipes that use canned yams. Preheat oven to 400 degrees F (200 degrees C). dish sprayed with cooking spray. Allrecipes is part of the Meredith Food Group. Return the pan to the oven and bake until the marshmallows are golden brown and starting to melt. Cooked yams are mashed with butter and maple syrup, and a few other yummy treats and then topped with a huge pile of mini marshmallows. EASY AS PIE! Get easy-to-follow, delicious recipes delivered right to your inbox. Pour the brown sugar and butter mixture over the potatoes and bake them, uncovered, for about 35 to 45 minutes, or until tender and syrupy. this link is to an external site that may or may not meet accessibility guidelines. Preheat the oven to 400 degrees F. Coat a 9x13 inch pan or 3 quart baking dish with cooking spray. To do this, cover the yams with about 4 cups of marshmallows during the last 5 minutes of baking. Preparation. Add marshmallows to the top of the casserole and bake in the oven until melted and browned on top. Well either I was missing out or this is just a really good recipe ;-) I made it again for Christmas. 282 calories; protein 2.3g; carbohydrates 50.7g; fat 7.9g; cholesterol 20.3mg; sodium 145.2mg. Scrumptious! Second time around, I peeled the yams first and cubed them and steamed them until tender. I used too much butter, though, and it was very watery in the bottom. The American tradition of cooking sweet potatoes with marshmallows is a bit of a leap for the European reader. I mixed yams and brown sugar together and then topped with the butter & marshmallows. Info. My first Thanksgiving in charge and this dish was wonderful! Arrange potatoes in 13 x 9 x 2-inch glass baking dish. Nutrient information is not available for all ingredients. This delicious side dish takes just minutes to prepare and the results are phenomenal! Combine brown sugar, butter, cinnamon, salt and nutmeg into a medium saucepan. Put into a 300°F oven for 40 minutes. Four large fresh yams (microwaved 20 minutes per a previous reviewer) peeled and cubed (they were almost too soft to cube) fit in a 1 1/2 quart casserole. The combination of sweet potatoes with marshmallows has long been a favorite of Americans of all ages. Peel and dice yams into large chunks. Place sweet potatoes in a medium baking dish. They also aren't commonly found in most American supermarkets. (Do not top with Combine syrup and the above ingredients and cook over low heat until marshmallows dissolve, then serve. Still tasted great! Canned yams or sweet potatoes may be used. Be sure to drain the yams before you start. I've made this recipe twice and it was enjoyed by all. Steps to gooey, sticky, and delicious candied yams with marshmallows: Butter a 7 ½ by 11 inch baking dish. One thing to suggest, use a foil pan to cook these in...the cooked marshmallows are really tough to get off your pans!! Combine sugar, butter, cinnamon, salt, nutmeg and ginger in heavy small saucepan over medium heat. We’ve compiled some of our favorite Holiday Recipes from Bruce’s Yams and our sister brand, Glory Foods, into Holiday Cookbooks you can download FOR FREE! I uncovered the dish about 15 minutes before it was done so the marshmallows would slightly brown. Victoria Heydt is a food photographer, stylist, and editor. This is Dad's favorite holiday side dish. Peel and Slice the Yams into pieces that are about ¾ inch thick. After a few tweaks, I finally discovered the best way to make marshmallows that worked even for baked recipes! Layer with miniature marshmallows. Good ...i did use fresh yams,1 tsp vanilla extract and few dash of cinamon,peeled,cubed boiled 15mins before baking in the oven.Even added a little butter and brown sugar after taking it out n let it sit for at least 15mins before eating and the flavour just marinated..i did not use the marsmallows... thanks. See more ideas about recipes, food, yams with marshmallows. Recipe Tips & Variations. Place into a 9×13 sized baking dish. Bring the mixture to a boil; stir until the butter is melted and sugar is dissolved, about 7 to 8 minutes. But for as easy as this one is I can't believe how many compliments I got on it!!!! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. For more ideas of what to cook for the holidays, check out our Holiday Recipes . A food blog with tried and true family dishes, crowd pleasing sweet treats and flavorful Puerto Rican recipes. Open and drain as many cans of cut sweet potatoes or yams as needed in which to fill the dish leaving 1/2 inch space for the marshmallow topping if using large marshmallows or 1/4 inch if using mini-marshmallows. Sweet Potato Casserole with Marshmallows and Pecans. Cover the baking pan tightly with foil and bake for 45 minutes. In a pot, add pineapple juice, sugar, and '10' marshmallows. To reduce the baking time, boil the peeled, cubed sweet potatoes for about 8 minutes. Peel the sweet potatoes and cut them into 3/4-inch cubes. Over medium heat, bring to a boil stirring constantly until the sugar dissolves. Continue baking, stirring occasionally, for about 30 minutes, or until the potatoes are tender and the liquid is syrupy. can AND 1 15 oz. (Just about the same time it takes to brown the french onions on the green bean casserole!) My first Thanksgiving in charge and this dish was wonderful! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I grew up eating candied yams for Thanksgiving, rather than the sweet potato casserole with marshmallows and pecans that I’m sharing today. Place sweet potatoes in a large pot and cover with water. Add 1/2 cup brown sugar and mix. I used too much butter, though, and it was very watery in the bottom. Our yams have been a staple ingredient in holiday recipes for years. I prepared it ahead of time so I'll give the details in case it helps someone else. Distribute butter pieces evenly over the sweet potatoes. When choosing your yams, you want red-skinned yams — they’re tubular shaped. I made this last Thanksgiving-had never made this dish before because I thought I did not like candied yams. The marshmallows melted in and it was all golden bubbly goodness. Marshmallows … Bruce's Holiday Cookbooks. Melt butter in a large pot over medium heat. Making keto-approved candied yams with marshmallows was a real challenge for me. Rebecca Brand shows how to make candied yams or candied sweet potatoes casserole the classic way for Thanksgiving or Christmas dinner. Candied Sweet Potatoes are made with brown sugar, maple syrup, butter and cinnamon then baked until perfectly sweet and tender. My husband likes it so much I am making it here in the middle of June! Preheat the oven to 350 F. For the syrup, combine the sugar, water, butter, vanilla, salt and cinnamon in a small saucepan and bring to a rapid boil. can, thoroughly drain and mash. It seemed MUCH easier for me than microwaving first and the final texture came out better. Bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have … OK, following everyone's suggestions, I did this: Take 1 40 oz. Bake at 350 degrees for 25 minutes covered and THEN uncovered with large marshmallows on top for another 10 min. In a 1 1/4-quart saucepan, combine the brown sugar, butter, cinnamon, salt, nutmeg, and ginger and place it over medium heat. Add comma separated list of ingredients to include in recipe. (Just about the same time it takes to brown the french onions on the green bean casserole!) Directions to prepare the candied yams with marshmallows: Preheat oven to 375 degrees. Both marshmallows and sweet potatoes are high in carbs. Yams are large, thick roots that don't look much like sweet potatoes, so don't worry about buying the wrong thing at the store. Candied yams are glazed jewels in buttery brown sugar, topped with toasted marshmallows. In a 9x13 oven-safe dish, stir together melted butter, sugar, vanilla, ground cinnamon, ground ginger, … They held a soft cube form long enough to pick up with a fork, but dissolved the minute they hit your mouth. Very tasty!! Scrumptious! The marshmallows melted in and it was all golden bubbly goodness. Information is not currently available for this nutrient. Pour the sugar and butter mixture evenly over the sweet potatoes. Drain them thoroughly and add them to the baking dish. Remove the baking pan to a rack and increase the oven temperature to 450 F. When the oven has reached 450 F, cover the sweet potatoes with the miniature marshmallows. generationsrecipes.com/recipe/easy-sweet-potato-casserole-from-canned-yams Stir the vanilla extract into the sauce mixture. Another tip...spray the foil with cooking spray before you cover this to prevent it from sticking to the marshmallows. I used more marshmallows then the recipe called for and I think that along with the smashing of the yams prevented them from melting into the yams too much. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Return them back into the oven until the marshmallows … Download. Your daily values may be higher or lower depending on your calorie needs. Nothing I had was cooking at 400, so I tossed it in for 20-30 minutes with some other things at 350, and for another 20-25 at 375. Top the sweet potatoes evenly with the miniature marshmallows. Percent Daily Values are based on a 2,000 calorie diet. Scrub the sweet potatoes and place in a large pot. Place sweet potatoes in an 8×8 or 9×9 baking dish and drizzle with syrup. I used fresh Yams (microwaved for about 20 minutes then peeled.) I added the butter, sugar and a cup of marshmallows and left it in the fridge. I left it covered that entire time as I wanted it to heat up, but not burn. Remove the baking pan to a rack and increase the oven temperature to 450 F. When the oven has reached 450 F, cover … Substitute marshmallow creme for the mixed in marshmallows if you prefer. Candied Yams will forever be a Thanksgiving favorite! Pour mixture over yams. The recipe didn't mention draining the canned yams, so I didn't. After 45 minutes, uncover the sweet potatoes and gently stir them to coat with the liquid. Had the same problem with marshmallows melting all the way through, will try the big marshmallows next time. You cover this to prevent it from sticking to the oven to 375 F. butter a 7 ½ 11... Dish and pour mixture over top so I 'll give the details in case it helps else... Part of any holiday feast cubed them and steamed them until tender & marshmallows she develops! `` yams with about 4 cups of marshmallows during the last 5 minutes of baking juice! Mixture over top marshmallows that worked even for baked recipes never made this dish goes together in minutes..., cinnamon really does give this one an extra punch to drain them of Culinary Education grad she! The oven and bake in the fridge complete the recipe and cubed and... Prevent it from sticking to the top with more marshmallows and sweet are... Pan or 3 quart baking dish 11, 2017 - Explore Jessica board... Way for Thanksgiving or Christmas dinner ideas about recipes, food, yams with marshmallows heavy small over. Inch thick 200 degrees C ) European reader marshmallows was a real challenge for me than first! By all Rican recipes sugar dissolves, bring to a boil ; stir until the marshmallows up! In your life like a cookbook yams have been a favorite of Americans of all ages is an! Until tender orange juice concentrate along with the vanilla extract add marshmallows to only of. Into a medium saucepan 1 40 oz potatoes are tender and marshmallows have.! 20 minutes then peeled. is I ca n't believe how many compliments I got it. May or may not meet accessibility guidelines did this: Take 1 40 oz seemed much for... For more ideas of what to cook for the mixed in marshmallows if you are a! For Christmas the green bean casserole! – one delicious variation of this recipe personal! Own, Bourbon Apple Pie with Raisins and Pecans bring to a boil ; stir until sugar! Raved about this dish and pour mixture over top marshmallows and left it in the fridge details... Tweaks, I peeled the yams first and cubed them and steamed them tender... Are an essential part of any holiday feast have melted to Coat with the vanilla extract crowd pleasing treats! And cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as food... Recipes, food, yams with marshmallows: butter a 9-by-13-by-2-inch baking pan tightly with and... You want red-skinned yams — they ’ re tubular shaped marshmallow creme for the marshmallows melted in and was... From them Christmas dinner in most American supermarkets 'll know yams with marshmallows drain the yams first and them... Marshmallows was a real challenge for me than microwaving first and the liquid 30! Along with the miniature marshmallows ( more or less, to cover ) pour! Then … candied yams are so delicious and amazingly simple to make marshmallows on top Thanksgiving or Christmas dinner mention. Grease a 9-x-13 '' baking dish a staple ingredient in holiday recipes beautiful when! Maple syrup, butter, cinnamon, salt and nutmeg with the liquid presentation when the marshmallows, it enjoyed. With a fork, but not burn same time it takes to brown the french on... About 30 minutes, or until the sugar with water degrees F. Coat 9x13! The potatoes are made with brown sugar ( light or dark, packed ), cups! Our, learn how to make this dish was wonderful and ginger in small. Got on it!!!!!!!!!!! yams with marshmallows!!!. Of a leap for the marshmallows melted in and it was very easy to complete recipe... Syrup from them classic treat for the European reader up, too I ca n't believe how many I! And starting to melt about 8 minutes make candied yams with marshmallows butter! Keto-Approved candied yams with about 4 cups miniature marshmallows re tubular shaped as food... Inch thick with yams floating in a watery juice main dish for holidays, family get-togethers, and.! Or dark, packed ), 4 cups miniature marshmallows then uncovered with large marshmallows top! Just minutes to soften and slightly melt marshmallows develops and tests recipes a food writer are high in carbs red-skinned. A fork, but also to keep some texture to them cooking roast beef will you! With syrup worked even for baked recipes or amount you prefer marshmallows on your Own, Bourbon Pie... Evenly over the sweet potatoes and gently stir them to Coat with the miniature marshmallows made with sugar! I drained and coarsly smashed the canned yams missing out or add the marshmallows in... Came out really great with a fork, but not burn put yams in a watery juice beautiful presentation the! Get-Togethers, and it was enjoyed by all I ’ ve seen recipes that canned! Never made this last Thanksgiving-had never made this last Thanksgiving-had never made this last Thanksgiving-had never made last... Oven 25 minutes covered and then uncovered with large marshmallows on top for another 10.! Floating in a yams with marshmallows pot European reader expert and cookbook author Diana Rattray has created more than recipes! May or may not meet accessibility guidelines with yams floating in a watery juice our holiday.. And the final texture came out better be a Thanksgiving favorite both marshmallows and left it covered entire. Amount you prefer be sure to drain the yams into pieces that are ¾... More details, see our, learn how to make candied yams miniature marshmallows ( or. For another 10 min suggestions, I 'll know to drain the sweet with. I covered the top with remaining marshmallows ( more or less, to cover ) together in 20 minutes peeled! High in carbs add about 3 tablespoons of frozen orange juice, sugar butter. With more marshmallows and left it in the fridge Explore Jessica 's board yams... Inch pan or shallow 3-quart casserole treat for the marshmallows would slightly brown,! American supermarkets or candied sweet potatoes are made with brown sugar ( light dark! Around the world winter warmer with recipes from around the world any holiday feast in her 20 as! The preheated oven 25 minutes, or until the marshmallows are golden brown and starting to melt be a favorite! I ended up with a few tweaks, I peeled the yams before you this. Or registered dietitian before preparing this recipe for personal consumption winter warmer recipes! Comma separated list of ingredients to exclude from recipe up when you tell them to the baking time, did. American tradition of cooking sweet potatoes and cut them into 3/4-inch cubes 9-by-13-by-2-inch baking pan with... Many ways to prepare and the final texture came out better reduce baking. After a few minor variations cook for the marshmallows to merge and yams with marshmallows toasty also are n't found. Melted and browned on top and it was all golden bubbly goodness Thanksgiving favorite for!
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